S.O.L.E./ S.O.L.E Food
An acronym for "sustainable, organic, local and ethical" eating; a theory of eating that takes into account the numerous factors related to each of these concepts.
See also: http://tinyurl.com/dmxefj
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surfing the shifting lexis of cuisine and culture
Contact Food Jargon Watch at lm1550@nyu.edu
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